"BITE stands for Building Impact Through Eaters," said Turow-Paul. "Because meaningful change doesn't start with technology or policy alone. It starts with understanding what motivates people--chefs, ...

For the last two years, the cultivated meat industry has been experiencing growing pains. Many startups have shrunk, shut ...

The food and beverage landscape is shifting fast. Climate change and biodiversity loss is threatening food security and spiking commodity prices. Geopolitical unrest is pushing energy prices up. And ...

A hearty bowl of dal, a shortbread cookie and a Rice Krispies treat make for a pretty typical weeknight meal — if a little heavy on the desserts. With a few key ingredient swaps, it’s also a meal of ...

Fellows from the UC Davis Innovation Institute for Food and Health at an industry day event. (IIFH) The University of California, Davis’ Innovation Institute for Food and Health, UC Investments and ...

Recently, the Government Accountability Office issued a report calling for a unified food safety strategy. There aren’t too many topics more important for a nation than its ability to provide its ...

Europeans are among the least willing to try novel foods. Awareness of new food technologies makes little difference – the answer is usually ‘no’, ‘non’, or ‘nein’. That’s not the case everywhere.